Названия:
FOOD SECURITY: CHALLENGES AND SOLUTIONS IN THE MODERN WORLD
Автор:
Ataballyyeva Mahrijemal, Ogulmaral Suhanova, Babayeva Sulgun
Расположение страниц:
161-166
Язык:
Английский
Аннотация:
Food security remains one of the most pressing global challenges of the 21st century. This article explores the four key dimensions of food security—availability, access, utilization, and stability—and examines the major challenges such as climate change, population growth, economic inequality, and political instability that impact food systems worldwide. It also discusses strategies for improvement, including sustainable agriculture, technological innovation, social protection, and international cooperation. The article emphasizes the need for integrated policies and governance to build resilient and inclusive food systems capable of feeding the growing global population.